Cold Cuts

<p>Equal servings of our Home-Cooked Meats including Roast Beef, Turkey, and Baked Ham. Served with Swiss, Provolone, and American Cheeses.<br /> Small serves 10, Large serves 20<br /> Allergens: Milk<br /> Produced In A Facility That Handles Eggs, Dairy, Fish, Shellfish, Nuts, Tree Nuts, Soy, Wheat, Sesame Seeds<br /> CALORIES :<br /> 120 - 260 per 4 oz. Serving<br /> 3120 - 9600 per Platter</p>

<p>Our finest Italian Cold Cuts: Genoa Salami, Mortadella, Prosciutto, Pepperoni slices, Rosemary Ham, and Provolone Cheese.<br /> Small serves 10, Medium serves 15, Large serves 20<br /> Allergens: Milk, Soy,<br /> Produced In A Facility That Handles Eggs, Dairy, Fish, Shellfish, Nuts, Tree Nuts, Soy, Wheat, Sesame Seeds<br /> CALORIES :<br /> 300 per 4 oz. Serving<br /> 6350 - 12980 per Platter</p>

<p>A fine selection of Dietz &amp; Watson London Broil Roast Beef, Maple Honey Turkey, Black Forest Baked Ham, and American Cheese served with Sweet Pickle Mix.<br /> Small Serves 10, Large Serves 20<br /> Allergens: Milk<br /> Produced In A Facility That Handles Eggs, Dairy, Fish, Shellfish, Nuts, Tree Nuts, Soy, Wheat, Sesame Seeds<br /> CALORIES :<br /> 190 per 4 oz. Serving<br /> 3510 - 6810 per Platter</p>

<p>A platter of ham, roast beef, turkey, corned beef, and bologna, with swiss, provolone and American cheeses and sweet pickles.<br /> Full serves 15-20 Half serves 8-10<br /> 220 cal/ 4oz<br /> Allergens: Milk<br /> Produced In A Facility That Handles Eggs, Dairy, Fish, Shellfish, Nuts, Tree Nuts, Soy, Wheat, Sesame Seeds</p>

<p>A stunning Antipasto Presentation, suitable for the center of your buffet table. Your guests will delight in the selection of Italian Meats &amp; Cheeses : Mortadella, Genoa Salami, Capicola, Prosciutto, and Provolone. Beautifully garnished with Pepperoncini, Roasted Red Pepper Strips, Marinated Mushrooms, Jumbo Green &amp; Black Olives, Stuffed Rolled Anchovies, Artichoke Hearts and Sundried Tomatoes.</p> <p>Allergens: Milk, Soy<br /> Produced In A Facility That Handles Eggs, Dairy, Fish, Shellfish, Nuts, Tree Nuts, Soy, Wheat, Sesame Seeds<br /> CALORIES :<br /> 200 per 4 oz. Serving<br /> 5200 per Platter</p>

<p>An array of Green Leaf Lettuce, Sliced Tomatoes, Red Onion Slices, Sandwich Stack Pickles and Banana Peppers.</p> <p>Great for Cold Cut Platters or Cookouts!</p> <p>Produced In A Facility That Handles Eggs, Dairy, Fish, Shellfish, Nuts, Tree Nuts, Soy, Wheat, Sesame Seeds<br /> CALORIES:<br /> 20 per 4 oz. Serving<br /> 220 per Tray</p>